News

Share to:
祝贺秦婧等人的研究成果被Food Chemistry接收并在线发表
Publisher: 魏晶 | 2024-03-16 | 405

Jing Qin*, Ningning Guo, Jia Yang, Jing Wei*, Recent advances in metal oxide nanozyme-based optical biosensors for food safety assays, Food Chemistry, 2024, ASAP https://doi.org/10.1016/j.foodchem.2024.139019.